April 30, 2012 - A report in a recent issue of World Watch magazine maintains that livestock herds have grown to the point that their emissions are a primary driver of global warming. The report's authors, Robert Goodland and Jeff Anhang, in analyzing data regarding herds of cattle, buffalo, sheep, goats, camels, pigs and poultry, find the livestock responsible for 51% of greenhouse gas emissions. Goodland, a former World Bank environmental adviser, and Anhang, an environmental specialist for the World Bank Group's International Finance Corporation, believe meat substitutes offer the least painful way of decreasing people's consumption of meat. In their report, they clarify the need for such action: "Today, tens of billions more livestock are exhaling CO2 than in preindustrial days, ...
Understanding the global-warming world: causes and ramifications.